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Sushi workshop

Sat 21 Feb

|

Berlin

This workshop focuses on rolling maki-sushi. Learn how to chop and prepare ingredients, perfectly cook and season sushi rice, and master the technique of rolling three delicious varieties of maki-sushi.

Time & Location

21 Feb 2026, 16:00 – 19:30

Berlin, Am Fischtal 72, 14169 Berlin, Germany

About the event



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In this workshop, you will:

• Learn how to chop and prepare delicious fillings for your rolls, including how to season sushi rice.

• Practice rolling three types of classic maki-sushi: hosomaki (thin rolls), chu-maki (medium-sized rolls) and uramaki (inside-out rolls).

• Pick up tips for beautiful presentation and serving at home.

• Enjoy the fruits of our labour with a shared meal featuring the sushi we’ve made—plus authentic miso soup and a tasty Japanese salad as a bonus treat!


The workshop will be held in a welcoming home kitchen, which is fully equipped forthis cooking class.


What do I need to bring?

Slippers are available but please feel free to bring your own too.

Tickets

  • Sushi workshop

    Sale ends

    19 Feb, 23:59

    €75.00

  • Sushi for two

    This ticket is for two people to take part in the sushi workshop for twice the fun.

    €120.00

  • Early bird ticket - sushi

    Sale ends

    21 Jan, 19:30

    Save 15 EUR when you book early!

    €65.00

Total

€0.00

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